Of course, wise men planning things is vastly better for an economy than this wasteful and duplicative market nonsense. I mean, it’s just obvious, isn’t it?
By December Butler admitted cheese and egg rationing
was breaking down, while Gwilym Lloyd-George broke the news that the
Prime Minister’s pet project – encouraging people to keep pigs and eat
pork – had backfired because it was costing £15 million in imported
supplies of pigs and foodstocks.
Sterling was in crisis, too, when Lord Woolton,
Lord President of the Council, suggested the slogan “Eat Potatoes to
save the £”. But the Cabinet was concerned while there was a glut of
potatoes, there was a shortage of labour to lift them out of the
ground.
In April 1952, Cabinet agreed to import cheap
meat from Canada. But it was cheap because of a foot and mouth outbreak
in Western Province, which meant the US had banned it. A month later
there was an outbreak in Britain.
Then, in July 1952, the Cabinet came under
pressure to end sugar rationing because of a glut of plums which could
be used for jam making. It would mean releasing an extra 25,000 tons –
which would either have to be imported at a cost, or taken from war
stockpiles.
The Chancellor suggested cutting the sweet ration for children to give mothers sugar for jam.
“The plums shall not rot,” declared Churchill. “On sweet rationing: do it later if you have to – and blame it on the plums”.
Let’s bring it back, shall we? Then as the politicians spend all their time arguing over pork, potatoes and plums, they won’t have enough time left over to continue stealing our liberties.
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